Everyday is a hungry day in Taipei.
Now that's the perfect description of 'hungry'.
I especially loved the Prawn Steamed Dumplings, Har Gau! The prawns were really crunchy and the skin of the dumpling not too thick.
This was my Mum's order and I generally avoid white liquid - milk, coconut milk - brrrr.
My love was the almond tofu/jelly. It was the perfect ending for the breakfast. At the end of an oily deep-fried and meat filled meal - a refreshing, light dessert.
The Jade Market was exactly what I expected it to be - full of jade pieces big and small and of all colours - which I have no idea how to appreciate other than for aesthetic values!
Some of the prices can be really terrifying. But if you don't have a strong interest or knowledge on jade, then I would say make this a short trip or skip this altogether.
Some of the prices can be really terrifying. But if you don't have a strong interest or knowledge on jade, then I would say make this a short trip or skip this altogether.
For the ladies just dropped by for 10 minutes and headed to Taipei 101 ~ which was quite an amazing sight.
Being close to Christmas, there were Xmas Trees of all sorts all around the Taipei 101 mall :) It felt so jolly~
Being close to Christmas, there were Xmas Trees of all sorts all around the Taipei 101 mall :) It felt so jolly~
The Hermes Tree.
The 'Tiffany' Tree - okay, I think it is, or at least it should have been!
Oh and one more tree!
After 4 hours of 'memory blank' (not sure what we did, lotsa skincare . . . persuasive sales people. . . samples. . . money. . credit card. . ?), I got to Din Tai Fung - one of the most popular restaurants worldwide for xiao long bao (They even have several branches in Malaysia) - and one I was highly anticipating!
We ordered the Chinese Wine Chicken (cold) which was freaking amazing. No words to describe. Just delish!
Best I have ever had. The skin did not break when we picked up the delicate buns (we even experimented with a few violent shakes!) and when you bite in, warm-rich broth comes out. . . .drool.
I prefered the pork and crabmeat one while my sister the pork one. But both the aunties liked both! So go for all of them, I say!
Another dish to order for sure - the hot and sour soup. I really really loved it. The flavour, the texture - just right.